Saturday, September 6, 2008

Adding Some Color to Your Baby’s Plate

Adding Some Color to Your Baby’s Plate

Your Baby’s health is in your hands. You are the one in control of your baby’s body. It is your option to keep exercising for life, eat on the proper things, and living a healthy life-style. Filling up your baby’s body with fruits and vegetables at dinner time is a primary leading off point because they are furnishing your baby’s body with fiber, nutrients and are low cal low fat. Almost all fruits and vegetables are fiber-rich, nutrient-dense foods (signifying they are tight with critical nutrients your baby’s body needs and low in calories and fat). Individuals who eat more fruits and vegetables as component of a reasonable life style are able to maintain weight loss, less likely to have lifelong diseases such as stroke, type 2 diabetes, some types of malignancies. Individuals also have got diminished events of heart troubles, and dangerous blood pressure levels. Heaping on the fruits and vegetables is a healthy choice you can arrange to sustain a healthy lifestyle.

Do You Get the Big Picture?

A healthy diet is more than fruits and vegetables, there are a host of nutrients you body needs from a variety of foods - Whole grains, low fat or fat free milk products (think - low fat, fat free yogurt, cheese make with 2% milk), lean meats, fish, beans, eggs and nuts are all low in saturated fats, trans fats, cholesterol, salt and added sugars.

Decorate Your Baby’s Plate with Colors

Vary the colors of your baby’s fruits and vegetables to give your baby’s body a wide range of valuable nutrients. Green spinach, red potatoes, black beans, yellow corn, purple plums, red watermelon, white onions or red raspberries. Mix and match the colors for a more colorful variety. Make it a regular habit to try a new fruit and vegetable once a week. Look for new fruits and vegetables that are in season or visit your local farmers market to get fruits and vegetables at their peak of flavor.


Some healthy alternatives for your baby’s diet

Add fruit to your baby’s cereal, low-fat or fat-free yogurt, or oatmeal.
Snack on fruit during the day. Grab an apple, banana, or some grapes on your baby’s way out the door.
Eat a colorful salad at lunch. Try mixed greens with tomatoes, carrots, broccoli, and bell peppers.
Make fruits and vegetables about half your baby’s plate.
Snack on raw veggies with a healthy low-fat or fat-free dip.
Enjoy your baby’s favorite beans and peas. Add them to salads and low-fat dips.
Eat at least two vegetables with dinner.
Have fruit for dessert.

You are not getting enough!

How colorful are you? There is a terrific spread of colors and flavors in fruits and veggies, but the hidden value is on the inside. Fruits and vegetables are incredible sources of plenty of minerals, vitamins, and other nutrients that work to stave off chronic health problems. Maintaining a heart healthy diet, exercising, and making other lifestyle changes are crucial to maintaining your baby’s body’s good health. Tons of study has proved that diets rich in fruits and vegetables are associated with decreased chances for strokes.
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